School food is changing, and you have a chance to help shape what comes next.
- houghptsa
- Apr 2
- 1 min read
Source: NationalPTA.org

Join Chef Ann Foundation CEO Mara Fleishman for a three-part live panel discussion series with people who are making a real difference in school food. You’ll hear from policy architects, kitchen leaders, food system visionaries, and parent advocates — all working together to improve what kids eat at school.
Learn how parents and nutrition leaders can partner effectively and build bridges that create real change. The webinar will feature National PTA President-Elect Dr. William Datema.
Free to attend. Panel and registration: https://www.chefannfoundation.org/school-food-for-thought-webinar-series/




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